Cheesecake Crescent Rolls

If you haven’t made these yet… consider yourself warned. They disappear fast.

Ingredients

• 2 cans Pillsbury crescent rolls

• 2 (8-oz) packages cream cheese, softened

• 1 cup powdered sugar

• 1½ teaspoons vanilla extract

• ¼ cup butter, melted

• Cinnamon, to taste

• Optional: 2–3 tablespoons granulated sugar (for cinnamon sugar topping)

• Optional: Honey, for drizzling

Instructions

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