Smoked Salmon and Cream Cheese Log

Prep & Cook Time

• Prep Time: 10 minutes
• Chill Time: 2 hours (or overnight)
• Total Time: 2 hours 10 minutes
• Servings: 4
• Calories per Serving: ~200
• Fat per Serving: 15g
• Protein per Serving: 10g

Smoked Salmon and Cream Cheese Log is the ultimate seafood appetizer, combining creamy richness with the smoky depth of salmon. This easy yet impressive dish will leave everyone asking for the recipe!