Tips for Best Texture
For the creamiest consistency, ensure the cottage cheese is well blended before mixing. Properly incorporating the protein powder prevents any chalky texture and ensures a smooth finish. Stir patiently and scrape down the sides of the bowl as needed to keep the mixture even.
If shaping becomes difficult due to stickiness, lightly dampen your hands with water before rolling. This makes forming uniform balls easier without adding extra ingredients.
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